Comments on: Awesome Sauce

By: Dave Rouse

Dave Rouse — Sat, 06 Jan 2024 22:38:08 +0000

I’ve made this often over a few years. I always double the Awesome Sauce recipe bc it tastes so good!

By: Chili Pepper

Chili Pepper — Sun, 07 Sep 2014 16:56:41 +0000

Beautiful photos

By: erinwyso

erinwyso — Sun, 23 Feb 2014 22:26:44 +0000

In reply to Anonymous. It really depends on your opinion about heat! If you don't like much, start with 1 teaspoon and add more as needed. I hope you enjoy!

By: Anonymous

Anonymous — Sun, 23 Feb 2014 21:06:03 +0000

If you don't have chilies around you're using siracha how much would you put in?

By: erinwyso

erinwyso — Wed, 19 Feb 2014 16:22:13 +0000

In reply to Marisa Houser. So happy you like, Marisa!! : )

By: Marisa Houser

Marisa Houser — Wed, 19 Feb 2014 15:48:33 +0000

This sauce was delicious! It will now be a staple in my fridge 🙂

By: erinwyso

erinwyso — Sun, 26 Jan 2014 19:30:00 +0000

In reply to Anonymous. I use aji-mirin, Not great (contains corn syrup), but it's the only kind I can find.

By: Anonymous

Anonymous — Sun, 26 Jan 2014 19:04:40 +0000

Hi – Can you recommend a specific mirin?

By: Mary "Mickey" McCormick

Mary "Mickey" McCormick — Mon, 02 Dec 2013 21:31:35 +0000

How long does this sauce last? Shelf life, I mean.

By: erinwyso

erinwyso — Mon, 02 Dec 2013 21:29:00 +0000

In reply to Mary "Mickey" McCormick. Mary, I've kept this sauce in the fridge for up to a week with no issues.