Comments on: Cultured Cashew Cheese https://olivesfordinner.com/cultured-cashew-cheese/ Vegan Recipes for Those Who Love to Cook and Eat Wed, 10 Jul 2024 22:18:22 +0000 hourly 1 By: erinwyso https://olivesfordinner.com/cultured-cashew-cheese/#comment-11815 Thu, 10 Dec 2020 19:01:08 +0000 https://olivesfordinner.com/?p=210#comment-11815 In reply to Deborah Leader.

Hi Deborah, I haven’t tried with either of those yet, but if you do with good results, I’d love to know!

]]> By: Deborah Leader https://olivesfordinner.com/cultured-cashew-cheese/#comment-11813 Thu, 10 Dec 2020 17:09:43 +0000 https://olivesfordinner.com/?p=210#comment-11813 Any other vinegar besides coconut or apple cider work? What about white wine or champagne vinegar.


]]> By: Kathryn Tate https://olivesfordinner.com/cultured-cashew-cheese/#comment-10482 Sat, 19 Aug 2017 04:42:47 +0000 https://olivesfordinner.com/?p=210#comment-10482 In reply to Anonymous.

amazon.com has a long list of them!!

]]> By: Avocadess https://olivesfordinner.com/cultured-cashew-cheese/#comment-4635 Mon, 29 Sep 2014 18:42:31 +0000 https://olivesfordinner.com/?p=210#comment-4635 Oh, I see! You add the coconut milk AFTER dehydrating. (I won't use canned but will blended shredded coconut with water and strain. I hope that is all right!) Very interesting. Can't wait to try this!

]]> By: Avocadess https://olivesfordinner.com/cultured-cashew-cheese/#comment-4634 Mon, 29 Sep 2014 18:37:07 +0000 https://olivesfordinner.com/?p=210#comment-4634 When are you supposed to add the coconut milk?

]]> By: erinwyso https://olivesfordinner.com/cultured-cashew-cheese/#comment-4484 Fri, 29 Aug 2014 23:30:04 +0000 https://olivesfordinner.com/?p=210#comment-4484 In reply to moniquinha.

Moniquinha, no worries on the probiotics being out of the fridge for a few days. They won't go bad or spoil — it's just best practice to keep them cold to preserve their integrity. If you can't find coconut vinegar, some apple cider vinegar is a good second choice. I hope you enjoy!

]]> By: moniquinha https://olivesfordinner.com/cultured-cashew-cheese/#comment-4483 Fri, 29 Aug 2014 20:17:39 +0000 https://olivesfordinner.com/?p=210#comment-4483 I live in Brazil and it is quite impossible to find vegetarian probiotics here, unfortunately (as much as coconut vinegar…). My husband is in NY and I asked him to buy some for me at Whole Foods. I'm just worried because you said it stands at the fridge. Do you think it will run bad during his travel back here? Or is there any other substitute for it? Hope you can help me on that!

]]> By: erinwyso https://olivesfordinner.com/cultured-cashew-cheese/#comment-3484 Thu, 19 Dec 2013 01:21:14 +0000 https://olivesfordinner.com/?p=210#comment-3484 In reply to Anonymous.

You can get it at any Whole Foods in the vinegar/oil section, and it's also sold at most asian markets.

]]> By: Anonymous https://olivesfordinner.com/cultured-cashew-cheese/#comment-3483 Thu, 19 Dec 2013 00:02:18 +0000 https://olivesfordinner.com/?p=210#comment-3483 Where do you find coconut vinegar in Boston?

]]> By: erinwyso https://olivesfordinner.com/cultured-cashew-cheese/#comment-3061 Wed, 25 Sep 2013 00:09:00 +0000 https://olivesfordinner.com/?p=210#comment-3061 In reply to Anonymous.

You'll want to skim the heavy part off the top of the can. Hope you enjoy!

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