Comments on: Spicy Ramen Noodles Recipe https://olivesfordinner.com/sambal-and-peanut-butter-ramen-noodles/ Vegan Recipes for Those Who Love to Cook and Eat Tue, 28 Oct 2025 01:15:16 +0000 hourly 1 By: erin wysocarski https://olivesfordinner.com/sambal-and-peanut-butter-ramen-noodles/#comment-23965 Thu, 03 Apr 2025 10:35:29 +0000 https://olivesfordinner.com/?p=109#comment-23965 In reply to Nancy.

Hi Nancy, you’re right to ask! The broth here is here to create a glossy sauce instead of a soup. I’ve adjusted the wording to make that more clear. I hope you enjoy the recipe.

]]> By: Nancy https://olivesfordinner.com/sambal-and-peanut-butter-ramen-noodles/#comment-23962 Thu, 03 Apr 2025 02:45:30 +0000 https://olivesfordinner.com/?p=109#comment-23962 There’s vegetable broth in the ingredients list and the instructions but the descriptions say it’s no broth ramen. What is the vege broth for?

]]> By: Gary https://olivesfordinner.com/sambal-and-peanut-butter-ramen-noodles/#comment-11708 Thu, 25 Jun 2020 02:39:40 +0000 https://olivesfordinner.com/?p=109#comment-11708 You really know how to cook tofu! Your techniques are the best.

]]> By: SooB https://olivesfordinner.com/sambal-and-peanut-butter-ramen-noodles/#comment-4411 Tue, 12 Aug 2014 18:27:46 +0000 https://olivesfordinner.com/?p=109#comment-4411 Made this for #meatfreemonday, it was delicious. I'll definitely be making it again.


]]> By: erinwyso https://olivesfordinner.com/sambal-and-peanut-butter-ramen-noodles/#comment-4412 Tue, 12 Aug 2014 15:51:27 +0000 https://olivesfordinner.com/?p=109#comment-4412 In reply to SooB.

I'm so happy you liked! Thanks for making it and your kind feedback!

]]> By: Christine (The Raw Project) https://olivesfordinner.com/sambal-and-peanut-butter-ramen-noodles/#comment-4261 Thu, 10 Jul 2014 16:29:29 +0000 https://olivesfordinner.com/?p=109#comment-4261 This looks wonderful, love the sesame and PB flavor combo. Thanks!

]]> By: Elle https://olivesfordinner.com/sambal-and-peanut-butter-ramen-noodles/#comment-4260 Thu, 10 Jul 2014 04:23:22 +0000 https://olivesfordinner.com/?p=109#comment-4260 In reply to Elle.

Thanks Erin, that's a great idea! I have a tub of creamed coconut in the pantry, so I'll give that a try.

]]> By: erinwyso https://olivesfordinner.com/sambal-and-peanut-butter-ramen-noodles/#comment-4259 Tue, 08 Jul 2014 20:16:35 +0000 https://olivesfordinner.com/?p=109#comment-4259 In reply to Yanic A..

Ginger and lemongrass will add a very different flavor here, but it might work! Alternatively, you could just leave the shallot/garlic out and I think it would still be good. I hope you enjoy, Yanic!

]]> By: Yanic A. https://olivesfordinner.com/sambal-and-peanut-butter-ramen-noodles/#comment-4258 Tue, 08 Jul 2014 19:22:56 +0000 https://olivesfordinner.com/?p=109#comment-4258 I LOOOOOVE Sambal! I mix it with yogurt for dipping french fries! LOL! Oh, and it's good in Asian food too. 🙂 This sounds so good. Definitely pinned.

We have garlic and onion intolerance here, do you think a couple of spoonfuls of ginger and lemongrass in the sauce would help brighten stuff up? Thank you!

]]> By: The Yogi Vegetarian https://olivesfordinner.com/sambal-and-peanut-butter-ramen-noodles/#comment-4257 Mon, 07 Jul 2014 20:43:19 +0000 https://olivesfordinner.com/?p=109#comment-4257 Sounds wonderful! Wish I had read this before I cooked tonight… we had stir fry and tofu, but not as exciting as this.

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