Comments on: Spicy Jackfruit Salad

By: 20 Tasty Jackfruit Recipes & Ideas - Happy Body Formula

20 Tasty Jackfruit Recipes & Ideas - Happy Body Formula — Tue, 30 Jan 2018 01:21:36 +0000

[…] Spicy jackfruit salad from Olives For Dinner […]

By: Ann vanvleck

Ann vanvleck — Wed, 06 Dec 2017 05:36:05 +0000

I have made crab cakes with jack fruit and it was really good. I just used half of a crab cake packaged mix.

By: Nam| The Culinary Chronicles

Nam| The Culinary Chronicles — Mon, 14 Mar 2016 20:53:28 +0000

This look so lovely!

By: Stephanie, the Recipe Renovator

Stephanie, the Recipe Renovator — Wed, 30 May 2012 19:03:01 +0000

Okay, you convinced me to go buy a can and play with it as another meat substitute. Gorgeous photo, as always!

By: Liz

Liz — Mon, 14 May 2012 16:36:01 +0000

I just got back from 3 weeks in Vietnam and this is firmly on my to make list. Every time we ate it it was served with crunchy rice crackers for scooping. Thanks for the recipe!

By: Get Skinny, Go Vegan.

Get Skinny, Go Vegan. — Sun, 13 May 2012 14:53:54 +0000

Sounds so interesting. I have not yet delved into the jackfruit frenzy. My hubby hasn't had the best experiences when younger, with it, so have been putting it off. But think the time is soon!

By: erinwyso

erinwyso — Sun, 13 May 2012 14:47:12 +0000

Thanks Angry Asian! I put it into the crockpot because I couldnt get it to break apart in its uncooked canned form. It gave it a silky, soft and break-apart texture. The further low bake made it a little "meatier" and chewier, although it was really subtle.

By: Angry Asian

Angry Asian — Sun, 13 May 2012 14:08:59 +0000

The plating is so lovely. I don't recall ever having jackfruit…. And I had no idea cooking it was required, what is the texture like?

By: Sarah

Sarah — Sun, 13 May 2012 05:38:58 +0000

Jackfruit always seems like it should be amazing but never really is. Maybe it would all be amazing if it wasn't canned. I haven't tried it in a salad though. Thanks for the idea!