Comments on: Vegan Wellington https://olivesfordinner.com/vegan-wellington/ Vegan Recipes for Those Who Love to Cook and Eat Mon, 24 Nov 2025 11:43:46 +0000 hourly 1 By: erin wysocarski https://olivesfordinner.com/vegan-wellington/#comment-22531 Wed, 27 Nov 2024 18:59:31 +0000 https://olivesfordinner.com/?p=280#comment-22531 In reply to Ruth Bradshaw.

Ruth, that should be fine. I hope you enjoy the recipe and have a lovely holiday!

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By: Ruth Bradshaw https://olivesfordinner.com/vegan-wellington/#comment-22519 Wed, 27 Nov 2024 14:54:01 +0000 https://olivesfordinner.com/?p=280#comment-22519 Can’t wait to make this!!!!
Can you make all the components the day before and assemble and bake the next day?

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By: erin wysocarski https://olivesfordinner.com/vegan-wellington/#comment-22004 Sun, 03 Nov 2024 18:32:05 +0000 https://olivesfordinner.com/?p=280#comment-22004 In reply to Sudha A Russell.

I hope you enjoy the vegan Wellington, Dr. Russell!

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By: Sudha A Russell https://olivesfordinner.com/vegan-wellington/#comment-21967 Sat, 02 Nov 2024 23:03:24 +0000 https://olivesfordinner.com/?p=280#comment-21967 I have been tasked to do Christmas dinner this year, cooking is my main hobby. Most of the family is vegan! They do not want Indian food for Christmas since we are an Indian family in the US for the past 6 decades!
You have no idea how grateful I was to find your recipe, since I do love Beef Wellington (ate it in London last).
Thank you, Thank you, Thank you!!!

Sudha Russell, MD

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By: erinwyso https://olivesfordinner.com/vegan-wellington/#comment-12046 Wed, 12 Jan 2022 13:41:54 +0000 https://olivesfordinner.com/?p=280#comment-12046 In reply to Sarah Reese.

Sarah, so happy you liked the recipe!

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By: Sarah Reese https://olivesfordinner.com/vegan-wellington/#comment-12039 Wed, 22 Dec 2021 17:21:46 +0000 https://olivesfordinner.com/?p=280#comment-12039 Time intensive and a bit difficult, but well worth the effort! It was a remarkably delicious dish.


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By: Best Turkey-Free Main Dishes for Your Holiday Feast - Free From Harm https://olivesfordinner.com/vegan-wellington/#comment-11470 Fri, 08 Nov 2019 20:50:26 +0000 https://olivesfordinner.com/?p=280#comment-11470 […] Shallot and Shiitake Seitan Wellington from Olives for Dinner […]

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By: Nikki Kamminga https://olivesfordinner.com/vegan-wellington/#comment-10527 Wed, 04 Oct 2017 09:53:33 +0000 https://olivesfordinner.com/?p=280#comment-10527 It’s our first vegan Christmas and I’ll be spending it in the Faroe Islands with my hubby’s family, taking the kids and my mum. I think if I take the VWG with me I can make this ahead of time when we arrive so there’s something for me and the kids and maybe even hubby if he chooses (more and more he goes for the vegan option at restaurants now). This will make my entire holiday feel that I can be a part of it all, thank you x

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By: erinwyso https://olivesfordinner.com/vegan-wellington/#comment-3487 Sat, 21 Dec 2013 16:16:05 +0000 https://olivesfordinner.com/?p=280#comment-3487 Leslie, if you have rice flour, that can be subbed here. Really any mild-tasting, gluten-free flour will work here. I hope you enjoy!

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By: erinwyso https://olivesfordinner.com/vegan-wellington/#comment-1606 Tue, 13 Nov 2012 12:15:47 +0000 https://olivesfordinner.com/?p=280#comment-1606 Christine, I recently read about a gluten-free product over at Happy Herbivore: http://happyherbivore.com/2011/09/gluten-free-seitan/

I'm not sure of it's availability, but it sounds like a terrific product!

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